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エアジェットシーブAS200jet

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  • エアジェットシーブAS200ジェットを使った凝集粉末の分級

    エアジェットシーブは、40μm以下の非常に細かい粉体の乾式分級に広く用いられています。また、振動式のふるい振とう機に比べて極めて短時間で分級ができるので、250μmまでの粉体にも広く採用されています。
  • Particle size - a quality feature

    The determination of the particle size distribution of a product has always been of great significance in food production. Taste, color, solubility or extraction behavior are only a few examples of product properties which are directly influenced by particle size. Traditionally, analytical test sieving provides a quick and simple possibility to characterize the particle size of bulk goods. In the testing laboratory of the St. Petersburg branch of LLC Wrigley RETSCH sieve shakers AS 200 jet and AS 200 control are utilized for particle size analysis of fine powders which are used for chewing gum production.
  • Air Jet Sieving of Bulk Materials

    Particle size analysis and particle size distribution are important criteria for the quality  control of bulk materials. In a running production process, the results of a quality check must be available quickly to allow for immediate adjustment of the production parameters. Depending on the expected particle size and sample volume, different sieving methods and sieving machines are suitable for analysis. The method used for particle size analysis is primarily determined by the fineness of the material to be sieved. For dry sieving of samples with particle sizes below 40 microns, air jet sieving is the method of choice.

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